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![Cassia Nomame Extract]()
Cassia Nomame ExtractProduct Name: Cassia Nomame ExtractProduct name: Cassia nomame (Sieb.) Kitaga.Product source: The whole plant of Cassia nomame (or the aboveground part/root according to specific process
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![Premium Myricetin Powder | CAS 529-44-2 | ≥ 98% HPLC]()
Premium Myricetin Powder | CAS 529-44-2 | ≥ 98% HPLCProduct Name: Premium Myricetin Powder. Botanical Source: Ampelopsis grossedentata (Vine Tea). CAS Number: 529-44-2. Content Specification: ≥ 98.0% (HPLC). Molecular Formula: C₁₅H₁₀O₈. Molecular
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![Cis-Resveratrol | CAS 61434-67-1 | > 98% HPLC Analytical Standard]()
Cis-Resveratrol | CAS 61434-67-1 | > 98% HPLC Analytical ...Product Name:Cis-Resveratrol (Reference Standard). CAS Number: 61434-67-1. Appearance: Light yellow or light brown powder. Key Feature: High fluorescence quantum yield (260nm).
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![Macleaya Cordata Extract]()
Macleaya Cordata ExtractProduct Name: Macleaya Cordata Extract. Product alias: Boluohui Total Alkaloids, Blood Root Alkaloids, White Quercetin Sulfate Blood Root Alkaloids, White Quercetin Sulfate. Extract source: Plant
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![Prune Concentrated Juice Prune Liquid]()
Prune Concentrated Juice Prune LiquidProduct Name: Prune concentrated juice. Plant source: Prune fruit. Brix:60±2BX. Acidity:1.3%-2.0%. Specifications: 25KG/sterile bag/paper bag. Appearance: Deep purple liquid. Product usage: Beverage,
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![Atractylodes Macrocephala Extract Liquid]()
Atractylodes Macrocephala Extract LiquidProduct Name: Atractylodes Macrocephala Extract Liquid. Plant Origin: Rhizome of Atractylodes macrocephala Koidz.. Content Specification:. Atractylodes Polysaccharides ≥10%. Atractylenolide I ≥0.1%.
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![Apple Concentrated Juice Apple Liquid]()
Apple Concentrated Juice Apple LiquidProduct Name: Apple concentrated juice. Plant source: Apple fruit. Brix: ≥65BX. Acidity: ≥0.7%. Specifications: 25KG/sterile bag/paper bag. Appearance: Red brown liquid. Product usage: Beverage,
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![Enoki Mushroom Extract]()
Enoki Mushroom ExtractProduct Name: Enoki Mushroom ExtractProduct alias: Needle Mushroom ExtractPlant source: fruiting body or mycelium of Flammulina velutipes, a fungus in the family TrichomycteridaeContent
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![100% Natural Coconut Water Powder]()
100% Natural Coconut Water PowderProduct Name: Coconut Water PowderPlant source: Cocos nucifera LContent specification: Total solids ≥ 95%, total sugar content ≥ 80% (calculated as glucose)Testing method: GBActive ingredients:
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![Synthetic Ambergris Powder]()
Synthetic Ambergris PowderProduct Name: Synthetic AmbergrisProduct Latin Name: Ambergris SyntheticusEnglish alias: Synthetic AmbergrisProduct sources: Perilla frutescens alcohol, dragon saliva, other natural terpenoidsCAS
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![Rattan Tea Extract]()
Rattan Tea ExtractProduct Name:Rattan Tea ExtractColor: Off white powderSource: Vine tea belongs to the grape familyDetection method: HPLCActive ingredient: DihydromyricetinNumber of mesh: 80 meshPackaging:
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![Oyster Mushroom Extract]()
Oyster Mushroom ExtractProduct Name: Oyster Mushroom Extract, Oyster Mushroom Polysaccharide Latin Name: Pleurotus ostreatus Raw Material Alias: Pleurotus, Green Mushroom, Beifeng Mushroom, Rough-skinned Pleurotus, Hau
Ena Vela
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WebUse our handy monk fruit sweetness equivalency chart to find the right measurement by specific product. Download pdf of Monk Fruit Equivalency chart. Sugar amount. 1 teaspoon =. 1 tablespoon =. ½...
WebAug 15, 2018 · Monk fruit. Monk fruit is 150 to 200 times sweeter than sugar. Monk fruit is also called luo han guo or swingle. It looks like a small gourd, and it grows on a vine. Monk fruit is...
WebOct 20, 2023 · As a sweetener, monk fruit comes in many forms, including a sugar-like powder and liquid extract. Because it has an extremely sweet flavor – 100 to 250 times...
WebUse just like sugar: our monk fruit sweetener blend is the perfect ingredient to add to your pantry - use it just like sugar (1:1 ratio) in your favorite baking recipes, smoothie mixes, and more....
WebMonk fruit extract organic is an ideal sugar substitute for those who want to lessen their calorie intake. Sweetness Without the Guilt: Monk fruit extract powder is a sweetener that is at least...
WebReduce the overall amount of sweetener in the recipe to avoid a too-sweet taste and potential aftertaste. Combine monk fruit sweetener with other flours or binders to improve texture and...