Prune Concentrated Juice Prune Liquid
Plant source: Prune fruit
Brix:60±2BX
Acidity:1.3%-2.0%
Specifications: 25KG/sterile bag/paper bag
Appearance: Deep purple liquid
Product usage: Beverage, candy, jelly, cold drinks, baking and other industries
Product packaging: 20-30KG composite aluminum film sterile bag, 180-275KG large iron drum packaging
Product storage: Store in a dry and cool place, away from sunlight and high temperatures
Shelf life: 12 months
Products Description
Premium Prune Juice Concentrate by Xi'an Tihealth
Xi'an Tihealth Biotechnology Co., Ltd. is a specialized B2B manufacturer of industrial-grade Prune Juice Concentrate (Prunus domestica). We source premium, fully mature plums, carefully selecting fruits with the highest natural accumulation of dietary fibers and sugar alcohols.
Utilizing advanced low-temperature enzymatic clarification and vacuum evaporation technology, we concentrate the liquid to a highly stable and viscous 70 °Brix. This gentle thermal processing effectively preserves the prune's exceptionally high Sorbitol content (≥ 15.0%) and natural phenolic antioxidants, while strictly controlling HMF (Hydroxymethylfurfural) byproducts. Completely free from artificial sweeteners, laxative drugs (e.g., Senna), or synthetic colors, our concentrate is the definitive clean-label API for digestive health syrups, prebiotic gummies, and natural bakery humectants.
Technical Data Sheet (TDS) & Parameter Control
| Analysis Item | Target Specification | Result (Typical Batch) | Methodology |
|---|---|---|---|
| Botanical Source | Fruit of Prunus domestica L. | Verified | Organoleptic |
| Brix (Soluble Solids) | 68.0 - 72.0 °Bx | 70.5 °Bx | Refractometry (20°C) |
| Sorbitol Content | ≥ 15.0 g/100g | 16.8 g/100g | HPLC-RID / EN 16104 |
| Visual Profile | Deep brown-red viscous syrup | Conforms | Visual |
| pH Value | 3.5 - 4.2 | 3.8 | pH Meter |
| Heavy Metals (Pb, As) | ≤ 0.05 mg/kg / ≤ 0.1 mg/kg | < 0.01 / < 0.05 | ICP-MS |
| Patulin (Mycotoxin) | ≤ 10 μg/kg | Not Detected | HPLC-UV (AOAC) |
| Total Plate Count | ≤ 1000 CFU/g | < 50 CFU/g | ISO 4833-1 |
Differentiating Manufacturing Strengths
1. Enzymatic Depectinization & Clarification
Raw prune juice contains high levels of insoluble pectins that cause severe gelation and cloudiness in industrial beverage lines. Tihealth utilizes targeted enzymatic depectinization at 35-40°C. This breaks down macromolecular starches, yielding a smooth, clarified concentrate that blends flawlessly into clear liquid formulations without sedimentation.
2. High-Sorbitol Standardization
The primary functional value of prune concentrate lies in its natural Sorbitol content. Through optimized fruit selection and gentle vacuum evaporation, we standardize our concentrate to retain ≥15.0% Sorbitol. This guarantees predictable, consistent digestive efficacy for neutraceutical manufacturers formulating laxative syrups.
3. Clean-Label Traceability & Patulin Control
Stone fruits are highly susceptible to Patulin (a dangerous mycotoxin) if bruised or improperly stored. Our supply chain implements rigorous visual sorting and immediate processing post-harvest. Every batch is HPLC-tested to ensure Patulin levels remain ≤10 μg/kg, fully complying with the strictest FDA and EU infant nutrition standards.
Functional R&D & Formulation Capabilities
Why food scientists and neutraceutical developers choose Prune Concentrate:
Key Industrial Sectors Served
Digestive Health Nutraceuticals
The foundational API for pediatric and geriatric constipation-relief syrups, functional prebiotic gummies, and gut-health liquid shots.
Commercial Bakery & Nutrition Bars
Utilized as a clean-label moisture-retaining agent and natural sweetener in high-protein bars, muffins, and whole-grain breads to lower glycemic load.
Culinary Sauces & Glazes
Serves as an innovative, viscous substitute for molasses in creating complex, sweet-savory BBQ glazes and marinades for the food service industry.
Pet Nutrition
A highly palatable, natural flavor enhancer and moisture binder for soft-chew pet treats, promoting gastrointestinal motility in dogs and cats.
Manufacturing & Logistics Scale
Contract Manufacturing (OEM/ODM)
The definitive advantages of partnering with Xi'an Tihealth for your custom food & beverage formulations:
1. Precise Formulation Customization
We can adjust the Brix levels (up to 72°Bx), acidity, and clarification levels to perfectly match your production line requirements. We also offer spray-drying services to convert the liquid concentrate into a highly soluble Prune Juice Powder.
2. Traceable Quality Control
Every batch undergoes strict HACCP and ISO-certified quality control. We provide full COAs, allergen-free statements, and strict Patulin testing to support your brand's clean-label claims.
3. Strict Brand Confidentiality
Your intellectual property is protected via legally binding NDAs. We provide complete white-label solutions, sterile bulk packaging (aseptic bags/drums), and blind shipping directly to your co-packers.
Packing, Logistics & Bulk Distribution
We provide secure, food-grade liquid packaging (drums/IBC tanks) engineered to maintain stability during international sea freight.
Formulator & Procurement FAQ
01. Does the concentrate contain added sorbitol or synthetic laxatives?
No. We guarantee a 100% pure fruit extraction. The high Sorbitol content (≥15.0%) is entirely naturally occurring from the Prunus domestica fruit itself. We never adulterate our product with synthetic laxatives like Senna.
02. Is it clarified or cloudy? Will it cause sedimentation?
Our industrial-grade concentrate undergoes precise enzymatic depectinization and filtration. It is a highly clarified liquid that dissolves perfectly into water or beverage bases without unsightly sedimentation or gelation during storage.
03. Can it completely replace glycerin in baked goods?
Yes. Many of our commercial bakery clients successfully replace synthetic humectants (like propylene glycol or glycerin) with our Prune Concentrate. It naturally binds moisture, preventing staling while upgrading the product to a "clean label" status.
04. What is the shelf life and required storage condition?
When packed in our aseptic drums, the concentrate maintains a stable shelf life of 12 to 18 months. Due to the high Brix level (70°Bx), it is microbiologically stable. However, to preserve optimal flavor and color, we recommend refrigerated storage (2-8°C) upon receipt.
05. What is the Minimum Order Quantity (MOQ) and lead time?
Our standard MOQ is 25kg packed in a commercial drum. For large-scale manufacturing, we supply standard aseptic drums (approx. 250kg-275kg). We provide full COA, Patulin testing reports, and microbiological clearance with every shipment.
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