Red Date Concentrated Juice Red Date Liquid
Plant source: Red date fruit
Brix: 68-72BX
Acidity: 1.0% ± 0.5%
Specifications: 25KG/sterile bag/paper bag
Appearance: Purple red liquid
Product usage: Beverage, candy, jelly, cold drinks, baking and other industries
Product packaging: 20-30KG composite aluminum film sterile bag, 180-275KG large iron drum packaging
Product storage: Store in a dry and cool place, away from sunlight and high temperatures
Shelf life: 12 months
Products Description
Premium Red Date Juice Concentrate (Ziziphus jujuba)
by Xi'an Tihealth
Xi'an Tihealth Biotechnology Co., Ltd. specializes in the large-scale production of industrial-grade Red Date (Jujube) Juice Concentrate. We source exclusively from premium, sun-matured red dates harvested in China's prime growing regions, ensuring the highest baseline concentration of natural sugars, iron, and the highly prized bioactive compound, cyclic AMP (cAMP).
Through our proprietary enzymatic maceration and advanced clarification process, we extract the deep, robust essence of the fruit while eliminating insoluble fibers. The resulting dark-ruby concentrate is naturally highly viscous (standardized up to 68 Brix) and completely free from refined sugars, synthetic colorants, and artificial preservatives. Revered globally as a functional superfood base, our Red Date Concentrate offers food and beverage manufacturers an exceptional clean-label sweetening solution with profound blood-nourishing and immunomodulatory benefits.
Technical Data Sheet (TDS) & Parameter Control
| Analysis Item | Target Specification | Result (Batch: RDJ-2405) | Methodology |
|---|---|---|---|
| Botanical Source | Fruit of Ziziphus jujuba Mill. | Verified | Organoleptic |
| Brix (Soluble Solids) | 65.0 - 68.0 °Bx | 67.5 °Bx | Refractometry (20°C) |
| Cyclic AMP (cAMP) | ≥ 15.0 mg/kg | 18.2 mg/kg | HPLC-UV |
| Visual Profile | Dark reddish-brown viscous liquid | Conforms | Visual |
| pH Value | 4.0 - 5.2 | 4.5 | pH Meter |
| Heavy Metals (Pb, As) | ≤ 0.5 mg/kg / ≤ 0.1 mg/kg | < 0.05 / < 0.05 | ICP-MS |
| Total Plate Count | ≤ 1000 CFU/g | < 50 CFU/g | ISO 4833-1 |
Differentiating Manufacturing Strengths
1. Enzymatic Maceration & Clarification
Red dates are naturally high in starches and pectins, which can cause severe cloudiness and sedimentation in industrial beverage lines. Tihealth utilizes targeted enzymatic maceration to break down these complex carbohydrates before filtration. The result is a highly clarified, smooth concentrate that blends seamlessly into clear liquid formulations.
2. Maillard Caramelization Control
During the evaporation phase, the natural amino acids and reducing sugars in jujube easily undergo the Maillard reaction. We strictly regulate the thermal dynamics to develop a rich, deeply satisfying caramel-like flavor profile while completely preventing the development of bitter or burnt HMF (Hydroxymethylfurfural) byproducts.
3. Unadulterated Clean Label
Unlike cheap commercial syrups that are diluted with high-fructose corn syrup or artificial thickeners, our Red Date Concentrate is 100% pure fruit extraction. Its high viscosity and intense sweetness are entirely natural, offering global food brands a genuine, transparent ingredient for health-conscious consumers.
Functional R&D & Formulation Capabilities
Why food scientists and neutraceutical developers choose Red Date Concentrate:
Key Industrial Sectors Served
Nutraceutical Liquid Tonics
The primary liquid base for premium women's health shots, anti-fatigue syrups, and immune-defense elixirs popular in both Asian and Western markets.
Functional RTD Beverages
Blends perfectly with oat milk, soy milk, and functional herbal teas. It provides a natural, deep reddish-brown tint and robust flavor to Ready-To-Drink lines.
Artisanal Bakery & Confectionery
Acts as a superior natural humectant in baked goods (cakes, breads), keeping them moist longer, and serves as a rich core for traditional mooncake fillings.
Culinary Sauces & Marinades
A highly sought-after clean-label substitute for molasses or dark corn syrup, creating complex, caramelized glazes for the gourmet culinary industry.
Manufacturing & Logistics Scale
Packing, Logistics & Bulk Distribution
We provide secure, food-grade liquid packaging (drums/IBC tanks) engineered to maintain stability during international sea freight.
Formulator & Procurement FAQ
01. Is the Red Date Concentrate pure and additive-free?
Yes, it is 100% natural, extracted strictly from fresh, sun-matured Red Dates. We do not add any synthetic preservatives, artificial flavors, refined sugars, or colorants. The intense sweetness and color are entirely derived from the fruit itself.
02. Will the concentrate cause sedimentation in clear beverages?
Thanks to our targeted enzymatic clarification and fine filtration processes, the insoluble fibers and pectins are effectively removed. It forms a highly stable, clear solution when diluted, minimizing the risk of unsightly sedimentation in RTD beverages.
03. What is the shelf life and required storage condition?
When packed in our aseptic drums, the concentrate maintains a stable shelf life of 12-18 months. For optimal flavor and bioactive retention, we strongly recommend storage in a refrigerated environment (2-8°C) after receiving.
04. Can this liquid concentrate be converted into a powder?
Yes. If your manufacturing line requires dry ingredients (e.g., for solid beverage sachets or nutritional powders), our OEM facility offers spray-drying services to convert the liquid into a highly soluble Red Date Juice Powder.
05. What is the Minimum Order Quantity (MOQ) for international bulk orders?
To support commercial production lines, our standard MOQ is typically 25kg or one standard aseptic drum (approx. 250kg). We provide full COA and microbiological clearance with every shipment.
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