Wheat Grass Powder

Premium Botanical Superfood Base by Xi'an Tihealth

In the rapidly expanding "Super Greens" and functional beverage markets, sourcing a vibrantly green, nutrient-dense, and microbiologically safe wheat grass powder is a major procurement challenge. Xi'an Tihealth provides an industrial-grade, ultra-fine Wheat Grass Powder (Triticum aestivum) engineered for premium B2B formulations.

Our wheat grass is cultivated in pristine ecological zones and strictly harvested at the "jointing stage" (prior to seed formation), ensuring peak concentrations of native chlorophyll, vitamins, and plant enzymes while remaining inherently 100% Gluten-Free. Through a rapid cold-air dehydration and cryogenic milling process, we prevent the thermal degradation of its fragile bioactives and maintain a brilliant emerald-green hue without any browning. Free from artificial fillers, it serves as an impeccable clean-label foundation for detox blends, green smoothies, and alkalizing dietary supplements.

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For R&D formulators, standard dehydrated grass powders often present issues with dull (yellow-brown) color, gritty mouthfeel, and high microbiological loads. Our proprietary processing eliminates these industrial bottlenecks:

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• Vibrant Color Retention (Thermal Control):
• We utilize a rapid, low-temperature flash-drying protocol immediately after harvest. This halts enzymatic browning and prevents the oxidation of chlorophyll, ensuring your final powdered blends maintain a visually striking, appetizing emerald green appearance.
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• Ultra-Fine Dispersion (No Grit):
• Utilizing specialized airflow micronization, our powder is milled to pass 100% through an 80-120 mesh screen. This micro-particle size prevents clumping and delivers a smooth, grit-free mouthfeel when suspended in RTD beverages and shaker-cup formulations.
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• Certified Gluten-Free Base:
• Because we strictly harvest the young shoots before the wheat grain begins to form, our powder contains zero gluten proteins. This provides a critical, legally compliant "Gluten-Free" claim for your allergy-sensitive nutritional lines.

Batch-to-batch consistency in moisture and microbial limits is critical for the shelf life of green powders. Below is the analytical data sheet for our standard specification.

Replacing non-compliant medical claims with scientifically validated nutritional profiles, our wheat grass powder supports premium dietary formulas targeting:

Alkalizing & Systemic Detoxification

As an exceptionally rich source of native chlorophyll, young wheat grass acts as a potent alkalizing agent. In clinical nutrition, chlorophyll-dense foods support hepatic detoxification pathways and assist in maintaining healthy systemic pH balances against highly acidic modern diets.

Cellular Antioxidant Defense (SOD)

Unheated wheat grass retains a high concentration of Superoxide Dismutase (SOD) and Vitamin E. These powerful antioxidants actively neutralize reactive oxygen species (ROS), mitigating cellular oxidative stress and supporting the body's natural defense against environmental free radicals.

Gastrointestinal Transit & Microbiome Support

Comprising over 30% natural dietary fiber, this powder provides critical bulking agents for the digestive tract. It promotes healthy bowel motility while acting as a prebiotic substrate, fostering the proliferation of beneficial gut microflora in the lower intestine.

• "Super Greens" & Solid Beverages:
• The foundational active ingredient for green powder blends, detox smoothies, and daily nutrition shakes. Provides bulk, natural vibrant color, and an extensive vitamin profile.
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• Dietary Supplements (Capsules/Tablets):
• Easily compressible for "daily greens" capsules and chewable tablets targeted at immune support and vitality.
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• Functional Bakery & Snacks:
• Utilized as a natural food colorant and nutritional fortifier in energy bars, protein bites, and vegan keto snacks, offering a clean-label alternative to synthetic green dyes.
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• Premium Pet Nutrition:
• Incorporated into high-end digestive chews and kibble for dogs and cats to aid in digestion and provide essential trace minerals.

Our industrial extraction completely avoids the unhygienic "home-sprouting" methods. We utilize a strict agricultural and engineering pipeline to ensure maximum purity and safety:

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2. Precision Harvesting:
3. Cultivated in open, pesticide-free fields, the wheat grass is mechanically harvested strictly at the "jointing stage" (typically 15-20 cm high) when the nutrient profile and chlorophyll concentration are at their absolute peak.
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5. Flash Washing & Blanching:
6. The freshly cut grass is immediately transported to the facility, triple-washed with purified water, and subjected to a rapid, low-temperature blanching process to deactivate deteriorating enzymes while preserving the green color.
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8. Low-Temperature Dehydration:
9. The biomass is dehydrated using high-volume, low-heat air circulating dryers (or vacuum freeze-drying for premium specs), dropping moisture levels below 6% without cooking the delicate vitamins.
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11. Cryogenic Micronization:
12. The dried grass is milled in a temperature-controlled environment. This prevents heat friction from burning the powder, yielding a uniform 80-120 mesh particle size.
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14. Sterilization & Packaging:
15. The final powder undergoes rigorous microbiological sterilization (ensuring TPC <10,000 CFU/g) and is sealed in high-barrier bags with metal detection verification.

Chlorophyll-rich powders are sensitive to UV light and moisture. Operating under an ISO9001:2015 Quality Management System, Xi'an Tihealth utilizes high-barrier packaging to ensure prolonged shelf life and color stability.

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Are you certain this product is Gluten-Free?

Yes. Gluten is a protein complex found exclusively in the seed kernel (the grain) of the wheat plant. Because we strictly harvest the wheat grass at the early "jointing stage"-long before the plant forms a seed head-there is no gluten present in the biomass. Our QA team regularly tests batches to verify gluten levels remain below 20 ppm.

Does Wheat Grass Powder dissolve completely in water?

No. Wheat grass powder is a whole-food botanical, meaning it contains over 30% insoluble dietary fiber. While our ultra-fine milling process (80-120 mesh) ensures it disperses beautifully and suspends well in liquids for a smooth mouthfeel, it will not form a clear, fully dissolved solution. Formulators should expect a classic, natural green suspension.

Why does generic wheat grass sometimes look yellow-brown?

Yellowing or browning occurs when the manufacturer uses a slow, high-heat drying process that burns the chlorophyll and triggers enzymatic oxidation. We utilize a rapid, low-temperature flash-drying protocol that immediately stabilizes the chlorophyll, ensuring our powder retains a premium, vibrant emerald-green color.

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