Vitamin E Powder

Vitamin E Powder

Product Name: Vitamin E Powder
Content specification: 50% -90%
Testing method: HPLC
Number of Contents: 80-100
Appearance: White or off white powder
Product usage: Food industry, feed industry, cosmetics industry, pharmaceutical industry
Product packaging: 1KG/aluminum foil bag; 25KG/cardboard drum
Product storage: Store in a dry and cool place, away from sunlight and high temperatures
Shelf life: 24 months
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Natural Vitamin E Powder Mixed Tocopherols CWS

Natural Vitamin E Powder | Mixed Tocopherols | CWS Grade

Natural Vitamin E (Mixed Tocopherols / d-alpha Tocopherol) is an indispensable lipid-soluble antioxidant vital for cellular protection and food preservation. Xi'an Tihealth Biotechnology Co., Ltd. strictly sources from 100% Non-GMO soybean and sunflower oil deodorizer distillates to produce natural, highly bioavailable Vitamin E. Utilizing advanced spray-drying and microencapsulation technologies, we transform viscous tocopherol oils into free-flowing, Cold-Water Soluble (CWS) Powders. This allows seamless incorporation into dry supplement blends, RTD beverages, and clean-label cosmetic formulations to prevent lipid peroxidation and extend shelf life.

Technical Specifications & Quality Metrics

Analytical Parameter Xi'an Tihealth Specification
Botanical Source Non-GMO Soybean Oil / Sunflower Oil Distillates
Standardized Active Mixed Tocopherols 30%, 50%; d-α Tocopherol 50% (HPLC)
Formulation Tech Microencapsulated CWS (Cold Water Soluble) Powder
Appearance White to pale yellow free-flowing fine powder
Biological Activity 2 to 3 times the bio-retention of synthetic Vitamin E (dl-alpha)
Safety Certifications Non-GMO Identity Preserved (IP), Allergen-Free, Halal, Kosher

Antioxidant Mechanisms & B2B Applications

  • Clean-Label Preservative (Anti-Rancidity): Mixed Tocopherols (containing alpha, beta, gamma, and delta isomers) are exceptionally effective at terminating lipid radical chain reactions. They are globally utilized as a natural, clean-label replacement for synthetic antioxidants (like BHA, BHT, and TBHQ) to prevent rancidity in omega-3 fish oils, baked goods, and pet foods.
  • Microencapsulation (CWS) Advantage: By embedding the viscous tocopherol oil within a starch/protein matrix, we create a powder that is protected from rapid oxidation and flows perfectly in high-speed capsule filling machines. Its CWS property allows it to instantly disperse in water, making it a critical active for fortified clear sports drinks and liquid nutritional meals.
  • Cosmetic & Dermatological Active: Functions as a powerful topical antioxidant in creams and serums, neutralizing UV-induced free radicals, protecting cellular membranes, and stabilizing other volatile actives (like Vitamin A/Retinol) within the formulation.

Formulator & Procurement FAQ

What is the difference between "Natural" and "Synthetic" Vitamin E?

Natural Vitamin E (d-alpha-tocopherol) is extracted from plants and consists of a single stereoisomer that matches the biological form utilized by the human body. Synthetic Vitamin E (dl-alpha-tocopherol) is derived from petrochemicals and contains a mix of eight stereoisomers, resulting in significantly lower bioavailability and retention rates in human tissues compared to our natural extracts.

Should I choose Mixed Tocopherols or pure d-Alpha Tocopherol?

It depends on your application. If your goal is to formulate a dietary supplement aimed at biological human health (Vitamin E fortification), pure d-Alpha Tocopherol is preferred. However, if your primary goal is to protect food or oils from rancidity (acting as a preservative), Mixed Tocopherols (rich in Gamma and Delta isomers) provide vastly superior antioxidant protection for the product itself.

Xi'an Tihealth Biotechnology Co., Ltd. Quality Commitment: Standardized functional food additive intended strictly for commercial food, cosmetic, and dietary supplement manufacturing.

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